52 - Five

THIS is my favorite time of year, the fall.  The weather starts to cool off (hopefully), I’m inspired to turn the oven back on, football season is under way (and there is still hope).  This is nesting season at the Diner.
It’s time for shorter days, cooler nights, Diner favorites, a big mess in the kitchen and HH happy that we are back to the oven on.  This time of year also means more time for family and friends, planning the holidays and trying all those recipes that have been stacking up on the counter from magazines, the newspaper’s food section and new cookbooks for the last few months.
Turn the oven on and let the cooking begin!

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