8.16.2011

Bevilacqua Bistro Recipe

Garlic Gal was generous enough to share the recipe for her delicious lasagna. You remember the one with won ton skins instead of pasta noodles.

Since part of the “flavor” of this recipe exists in the well-seasoned notes, I’m going to try to add the recipe as she sent it to the Recipe page.

Thanks Garlic Gal!

Enjoy!

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