Fair Food Favorites #13 - Kettle Corn

Kettle Corn. Kettle Corn may not be specific to Fairs any more, but it is sure where I got my first taste of sweet, salty crunchy goodness. The giant copper kettles used to pop and mix Kettle Corn are so impressive.

A bag of Kettle Corn always seems pricey to me, then I look at the guy (or gal – Hi Anne!) slaving over that piping hot kettle all day long on what can be a very hot day and am thankful all I have to do is…enjoy!

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